Not a fan…….

So I know the others are probably writing a lot about each day and such but I will keep this short…….
Not worth your time and money. It was not beautiful nor exotic. Part of our not so great experience was our fault because the weather was not very nice and that could be equated to the time of year we went. The food was tasty at first but got old very quickly when we realized the best food (cracked conch) was fried and eating fried food for a little while is new and fun but gets old quickly. The pool was cold, the drinks were overly sweet as well as the pricing which is to be expected but should taste better at least. The people were not very friendly at all, customer service was non-existent. Gratuity is included for everything so they don’t care really how they treat you. So all in all fun of course because our group always has a good time together but I would never go back. Staying in Florida probably would have been better……..

Paso…..yum!

Well Paso never let’s us down. We love Paso for its down to earth mom and pop kinda feel. They have amazing wine where they have the right to be as snooty as Napa but they don’t act like it.
We embarked on a GSM tour but to be honest I fell in love with a few new wineries…….
We had a lot of tastings of some great wine but I will just discuss my favorites. First up Hearthstone vineyard and winery. We actually also bought a white (Pearl) in addition to their GSM (Lodestone). Josslyn was our host and she was fantastic! Friendly, funny and knowledgable. The wines were great and she was a great host.
Doc and I did purchase two reds (Willow Creek Cuvée and Avenger) from Villa Creek winery but they were more expensive than worth the price. Don’t get me wrong they have some nice wine but worth close to half the price. They also have a restaurant in town that we ate at for dinner……ummmm it was amazing and worth every penny. Braxs had a lamb shank that was to.die.for! My pasta dish was scrumptious! A must try in paso.
As a last minute stop on our first day we went to Windward. It’s strictly Pinot. Very delicious Pinot I must add. A must stop if you are a Pinot lover.
We also stopped by a tasting room in town that Doc and I have visited before. Parrish Family Vineyards. This is actually the first place we discovered a GSM……we had it again (2008 GSM Rhone Blend) very good but they also make a Petite Sirah and a reserve wine called Silken that is another must try!
Last but certainly not least my all time favorite of the trip…….Terry Hoage. Amazing!!! I have been anticipating the day when we open one of the bottles we bought! I wanted to join the wine club on the spot but Doc and I have this rule that we don’t join until we have come home and tried it again…..ummmm maybe with clearer taste buds 🙂
They were pouring four reds. I believe the whites were either sold out or close to it and reserved for wine club only. All of the wines were like a silk sateen dress dancing on your tongue as it swirled over your taste buds. If you only check out one winery while stopping by paso this is it. Evan was our tasting tour guide. He was great, but the wine was so good we could have had no one there to help us along and it would not have mattered. Did I say I liked this wine….? 🙂
Now where to stay….we stayed at Paso Inn. Spacious room but plainly decorated. Comfy bed.
The second night we splurged and stayed at Hotel Chaval. Fabulous! Pretty room with a comfy big bed. Great fireplace in the courtyard where you can sit, laugh and enjoy your company.

Napa Valley Day out…..

We are in the road heading home after a great day and evening out in Napa…..
Started out with a cheese and wine pairing at Patz and Hall. Imagine a beautifully decorated salon with 5 glasses filled with delicious wine and a plate of tasty cheeses in front of you. Doc and I have done this a few times with our good friends who are members. Always a great start to a wine filled day. They have excellent pinots that are unique and can be drunk alone but even better paired. My favorite of this trip was the 2010 Chenoweth Pinot. Beautiful rich red color with tons of flavor.
Next up Artesa winery. I was not impressed especially for the prices. They had a sparkling that was good but worth half the price of what they were charging.
Caymus winery where we had an appointment was good but started out bad. First we were a few minutes late to our appointment, which we called to inform them we would be 5 or so minutes late. When we got there we were told to walk over to this one area where they would take us into the sit down tasting. While we were waiting we were greeted with a snobbish attitude of one of the women who worked there. She was pretty rude telling us that it had already started and we should just go to the regular pouring area. Then someone else came over and let us in to a freezing dark barrel room with a table that was set up. Three people were there getting started on their first glass of wine. Their saving grace was the host Jim. He was great with lots of personality and funny. He was knowledgeable and had a some good stories. My favorite was their pinot 2011 Belle Glos and 09 zin. We also bought their blend which was not open to taste but at 22 bucks a bottle and the way Jim described it we couldn’t pass it up. When we got back to the hotel later that day we tried it…..my regret is not buying more!
If it wasn’t for Jim I would have left without a purchase of anything no matter how great it was based on the way we were treated when we arrived. Jim saved the experience and now has brought in new fans of their wine.
Turnbull was next on the agenda…..a specific request of myself because the last time I had gone to Napa I loved it. Their private tasting room was not open due to the heater not working so we headed over to the regular tasting room. We were greeted by warm friendly girls who were great! Samantha, Abby and Monica. From what I remember at my last visit were some amazing reds. However, my favorite out of the tasting was their 2011 Oakville Viognier. Light, crisp with the apricot flavor that I enjoy so much when tasting a Viognier.
We had a few extra minutes left before having our car return us to our hotel so we made our way to Opus. I know I know Opus……freaking expensive right? Well it was. It’s such a beautiful place to visit and such an experience that is definitely worth trying once. To be honest it was a little late in our wine filled day to really discuss what we tasted. They were both red wines that were ok but not knock your socks off…..and if you are paying 45 dollars per tasting I expect some knock my socks off kinda action. No doubt they make some pretty amazing wines but it’s definitely not in our wine budget to become fans of their wine. Like I said a must stop for the experience.
Later we went to Morimoto for dinner. A great unique experience with some very tasty dishes. I don’t suggest the drinks…..mine tasted like a floral soap with jalapeño. Stick with saki or wine there.
After we were going to walk back but it became clear very fast it was way to cold to do that so we ducked into a bar to call for a ride. Fish Story was the name. The bartender was rude but she made some pretty good drinks.
We stayed at the Westin a good safe bet. It’s nice, clean with comfy beds. They have a very nice bar/lounge area.
The next morning we all met up for breakfast at Model Bakery a recommendation from the guy who drove us back to the hotel. All I can say is “wow”. If you are a bread person like I am this is heaven! Fresh made bread, pastries, cake. Their English muffins are amazing.
A few key points. Patz and Hall a must…great wine amazing presentation, Artesa a must skip, Caymus great wine poor customer service unless you get to deal with Jim, Opus if you want to spurge check it out. Morimoto if you enjoy sushi and delicate interesting food. Fish Story if you don’t mind rude zero personality bartenders but excellent drinks. Finally for amazing bread pastries and breakfast sandwiches Model Bakery is an absolute must!

Los Banos Hot City BBQ

So Doc and I are driving to an undisclosed location for a birthday surprise…..and it’s lunch time so we yelp some places in Los Banos and come across Hot City BBQ. So delicious! Not only was the meat fantastic they had an organic green salad with apple and blue cheese with a choice of any meat that was killer. Here I am walking into this local small town spot wanting a salad and thinking great here we go with a choice of iceberg lettuce, slice of tomato and one black olive…..you know the salad I’m talking about…..ranch or vinegar dressing. I was shocked to read the description of this wonderful salad then when I got it and tasted it I was even more floored! I know it sounds whacky a little place in Los Banos but if you are driving thru its a must for BBQ lovers!